Go Back

The original version of the popular vinaigrette is a salad recipe with fish.

Summary

Prep Time1 hr
Cook Time40 mins
Total Time2 hrs 40 mins
CourseSauce
CuisineRussian

Vinaigrette with Smoked Fish and Mustard Seeds Ingredients

Vinaigrette with Smoked Fish and Mustard Seeds

How to make a vinaigrette with fish:

Vinaigrette with Smoked Fish and Mustard Seeds Print Recipe Vinaigrette with Smoked Fish and Mustard Seeds Pin Recipe

Vinaigrette with Smoked Fish and Mustard Seeds Instructions

  1. Peel and chop the onion.
  2. Pour lemon juice over and leave for 1 hour.
  3. Wash the vegetables, boil in the peel in different pans. Cook the potatoes for 20 minutes. Cook the beets for 40 minutes.
  4. Peel the potatoes, cut into cubes.
  5. Peel and dice the beets too.
  6. Separate fish fillets from bones and skins. Cut into cubes.
  7. Combine vegetables, fish. Add mustard seeds, salt, vegetable oil to the vinaigrette with fish. Mix.
    Vinaigrette with Smoked Fish and Mustard Seeds step 7
  8. Leave the vinaigrette with fish in the refrigerator for 1 hour. Vinaigrette with fish can be served.

Enjoy your meal!