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Summary

Prep Time 15 mins
Total Time 15 mins
Course Baking
Cuisine European
Servings (Default: 14)

Ingredients

Wafer Batter in Stock
Wafer Batter in Stock
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Instructions

  1. In a mixing bowl, mix the flour, baking powder, egg, sugar, milk, lemon spritzer, orange zest, melted butter or margarine into a batter.
  2. Bake waffles one after the other in the waffle iron. This dough can be kept refrigerated for 2-3 days.