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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Dessert
Cuisine
European
Servings (Default: 4)
Ingredients
1
melon (s), (water) assermelon
lemon juice
sugar
Watermelons – Ice Cream
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Instructions
Core the watermelon and puree the pulp with lemon juice. Add sugar to taste. Pour into ice cream molds and freeze.