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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Breakfast
Cuisine
European
Servings (Default: 1)
Ingredients
150
ml water, lukewarm
1
tablespoon oil
150
g natural yourt
250
g wheat flour, type 405
150
g wholemeal spelled flour
80
g oat flakes, crunchy
1
tablespoon sugar, brown
1
teaspoon salt
0.5
teaspoon ½ dry yeast
Wheat Bread with Oat Flakes for BB
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Instructions
Pour all ingredients into the BBA one after the other.
Program: normal
Duration approx. 3:20 h
Tan: dark
Size: 1