Summary

Ingredients

• 2 bottles whiskey, 0.7l each
• 1 ½ kg honey
• 3 sticks cinnamon
• 6 star anise

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Instructions

1. Combine the ingredients in a sufficiently large container and seal the container. Mix about once a week and let it steep for a total of 6 - 8 weeks.
2. Then fill it in bottles and you have a super delicious liqueur that tastes sweet and savory at the same time. It is very popular with both men and women in my circle of friends!
3. The recipe delivers about 2.5 liters of liqueur.