Summary

Ingredients

• g 1,000 flour
• 750 ml buttermilk
• 2 teaspoons salt
• 2 packs baking powder
• fat
• possibly raisins
• possibly fried onions
• possibly ham
• possibly cheese
• possibly herbs

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Instructions

1. Put the flour with buttermilk, salt and baking powder in a mixing bowl and knead with the dough hook. Grease a loaf pan (for bread), fill in the dough and bake in a preheated oven at 200 ° C for 60 minutes.
2. Tip: You can also stir in raisins, roasted onions, fresh herbs, small pieces of ham or cheese.