Summary

Ingredients

• 1 white cabbage
• salt and pepper
• 0.5 ½ onion (s)
• 1 cup sour cream
• Dill, finely chopped
• vinegar, (herb vinegar)

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Instructions

1. Cut the cabbage into fine strips. Prepare a dressing from the remaining ingredients and mix with the cabbage strips. Season to taste and let steep for at least an hour. Mix several times and add seasoning if necessary.