Summary

Ingredients

• 250 ml milk
• 40 g chocolate, white, rated
• 1 packet vanilla sugar
• 1 pinch cinnamon

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Instructions

1. Bring the milk to a boil and remove from the stove. Gradually add the chocolate and melt in the milk. Then stir in the vanilla sugar and cinnamon. Reheat the milk over low (!) Heat, stirring constantly.