Summary
Ingredients
Instructions
- Beat the cream with the cream stiffener until stiff and chop the chocolate into small pieces.
- Stir the quark, milk, mascarpone and powdered sugar into the cream.
- Now add the chocolate chips, remove a small part of the mixture, mix with the cocoa and set aside.
- Now first fill the dessert glasses with the base mixture, then put the darker cream on top and put them in a cool place.
- Decorate and enjoy.