Summary

Ingredients

For the salad:

• 1 bunch wild herbs
• 1 shallot (s) or onion
• 1 package sheep`s cheese (e.g. from Salakis), approx. 200 g
• 250 g cherry tomato (s)
• Seeds and nuts (sunflower, pumpkin, pine nuts, walnuts, cashew nuts)

For the dressing:

• 1 tablespoon olive oil
• 1 ½ tablespoon balsamic vinegar
• 1 teaspoon mustard, medium hot
• 1 teaspoon salt and pepper
• 1 pinch (s) sugar

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Instructions

1. Wash and spin the lettuce. Then cut the sheep cheese into cubes. It is best to quarter the tomatoes and cut the shallot into small cubes. Put everything in a salad bowl.
2. Either combine the above-mentioned seeds and nuts according to taste and needs and chop them or buy a ready-made mixture of seeds for a salad.
3. For the dressing, simply mix all the ingredients together in a glass. Add to the rest of the salad together with the seeds and kernels just before serving. Mix everything well and then serve.
4. The amount is enough for 4 salad bowls.