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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Drinks
Cuisine
European
Servings (Default: 2)
Ingredients
200
ml yogurt (skimmed milk)
200
ml cream
200
ml syrup (woodruff)
150
ml rum (baccardi)
1
packet vanilla sugar
2
ice cubes
Woodruff Cream
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Instructions
Mix all ingredients well chilled in a shaker. Put an ice cube in each of two long drink glasses, pour in and serve immediately.