Summary

Ingredients

• 1 liter water, (tap water) or soda
• 1 lemon (the juice it)
• 0.5 ½ lemon (s), sliced
• 5 tablespoon syrup, (woodruff syrup) or honey
• 1 bunch woodruff, (approx. 0 plants with flowers)

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Instructions

1. Let the woodruff wither for about 1-2 hours. Only then does it develop its full aroma.
2. Then put all the ingredients in a glass jug and let it steep for a few hours.
3. Then remove the woodruff, shake well and enjoy chilled!