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We bake fragrant yeast buns with our own hands.

Summary

Prep Time2 hrs 15 mins
Cook Time20 mins
Total Time2 hrs 35 mins
CourseMain Dish
CuisineRussian

Yeast Dough Sandwich Buns Ingredients

Yeast Dough Sandwich Buns
Yeast Dough Sandwich Buns Print Recipe Yeast Dough Sandwich Buns Pin Recipe

Yeast Dough Sandwich Buns Instructions

  1. Dissolve yeast in warm water. Add salt and sugar. Mix.
  2. Pour in vegetable oil. Add flour gradually.
    Yeast Dough Sandwich Buns step 2
  3. Knead a soft bun dough. Cover the bowl with a towel. Leave the yeast dough in a warm place for 2 hours to come up.
    Yeast Dough Sandwich Buns step 3
  4. Then knead the dough and cut it into small round buns. Place yeast buns on a baking sheet.
    Yeast Dough Sandwich Buns step 4
  5. Turn on the oven.
    If desired, buns can be brushed with yolk to form a golden crust. Leave the yeast buns to proof for 10-15 minutes.
  6. Bake yeast dough buns in a preheated oven for 15-20 minutes at a temperature of 180 degrees. Leave to cool in the oven.

Bon Appetit!