Summary

Ingredients

• 1 large apple
• 500 ml orange lemonade, (e.g. Fanta)
• 500 ml red wine
• 1 shot rum
• pineapple, cut into pieces
• Orange juice, freshly squeezed

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Instructions

1. Grate the peeled, pitted apple and place in a jug. Then add the lemonade and red wine. Depending on your taste, you can vary the amount of red wine. If you want, you can add freshly squeezed orange juice and small pieces of pineapple. Finally you mix in a shot of rum. The sangría is ready!