Summary

Ingredients

• 100 g berries, mixed or accordin to season
• 200 g yourt, 1.5% fat
• honey
• 80 g corn flakes

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Instructions

1. Wash and clean the berries, if necessary cut larger ones in half and put some aside for garnish.
2. Roughly mash the berries with a fork, mix with the yoghurt in a bowl and, depending on the sweetness of the berries, season with honey. Add the cornflakes to the berry yoghurt and garnish everything with the rest of the berries.
3. 6 g protein, 2 g fat, 52 g carbohydrates