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Summary

Prep Time 10 mins
Total Time 10 mins
Course Salad
Cuisine European
Servings (Default: 1)

Ingredients

Yoghurt Cream Dressing À La Gabi
Yoghurt Cream Dressing À La Gabi
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Instructions

  1. Mix the lemon juice with salt until the salt has dissolved. Stir in yogurt, sugar and a little salt. Whip the cream until stiff and fold in loosely.
  2. The dressing is suitable for all mild salads, e.g. iceberg lettuce or lettuce.