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Summary

Prep Time 15 mins
Total Time 1 hr 15 mins
Course Dessert
Cuisine European
Servings (Default: 3)

Ingredients

Yogurt Cream with Oranges
Yogurt Cream with Oranges
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Instructions

  1. Peel the oranges, cut into small pieces and lightly add sugar. Mix the yogurt and vanilla sugar in a large bowl. Lightly toast the almonds in a pan without fat. Whip the cream. Mix the yoghurt, oranges and cream loosely with a whisk. Scatter the almonds on top. Refrigerate.