Summary

Ingredients

• 1 cup yogurt
• 1 teaspoon crème fraîche
• olive oil
• Pumpkin seed oil (pumpkin seed oil)
• vinegar
• salt and pepper
• Mustard medium hot
• Chives or other herbs to taste

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Instructions

1. Stir the yoghurt and creme fraiche until creamy and add the remaining ingredients (amount as desired).
2. Tip: I personally prefer the dressing with cucumber salad, iceberg lettuce or various mixed salads, but it also goes very well with pasta salad.