Summary

Ingredients

• 150 g yourt, 3.5% fat
• 150 ml milk
• 100 ml juice, homemade, here currant juice
• 3 tablespoon beverage powder (Kaba vanilla)

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Instructions

1. Place the yogurt in the freezer for 30 minutes so that the drink is nice and cold.
2. Pour the powdered drink into a 0.5 l glass. Pour in the yogurt and add the milk. Mix everything together well. Add the juice so that the glass has a nice structure for serving.
3. Stir well to drink.
4. Tip: Put a straw in the glass, it looks nicer and drinking is more fun with it.