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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Salad
Cuisine
European
Servings (Default: 1)
Ingredients
150
g yourt, 3.5% fat
1
tablespoon maple syrup
3
tablespoon balsamic vinegar, white
1
bunch parsley, chopped
1
bunch chives, cut into rolls
salt and pepper
Yogurt Maple Syrup Dressing
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Instructions
Mix all ingredients with a whisk. Season to taste with salt and pepper.
Frozen parsley and chives can be used in winter. Additional herbs can be added to taste.
Tastes very good with all leaf salads.