Summary

Ingredients

• 1 glass cherry (s) (sour cherries, 720 ml)
• 100 g confectionery (After Eiht)
• 175 g cream
• 375 g yourt (whole milk yourt)
• 1 packet vanilla sugar
• 50 grams sugar
• Confectionery (After Eights), to decorate

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Instructions

1. Chop the cold After Eights and mix with the yogurt, sugar and vanilla sugar. Cover and chill for approx. 4 hours. Then drain the cherries well and put them in a bowl. Whip the cream until stiff and fold into the yogurt. Place on top of the cherries and refrigerate until ready to eat. Garnish with After Eights before serving.