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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Salad
Cuisine
European
Servings (Default: 1)
Ingredients
40
ml oil (corn oil)
40
ml vinegar (white wine vinegar)
120
ml yogurt
1
½ teaspoon mustard
2
teaspoons sugar
1
teaspoon salt
Yogurt – Mustard – Dressing
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Instructions
Mix everything together well and pour over the salad.