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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Salad
Cuisine
European
Servings (Default: 1)
Ingredients
3
tablespoon natural yogurt, 1.5% fat
0.5
teaspoon ½ salt
0.5
teaspoon ½ sugar
1
tablespoon vinegar, milder
1
tablespoon oil, good, e.g., rapeseed, sunflower, olive or nut oil
1
pinch pepper, freshly ground
a few stalks herbs (salad herbs), chopped, mixed
1
clove garlic, finely chopped
1
small onion (s), chopped
Yogurt Salad Dressing
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Instructions
Mix the yogurt with salt, sugar and vinegar well. Stir in the oil and season with pepper. You can add the herbs and the onion and possibly the garlic. Possibly you can just rub the bowl with the garlic.