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Summary

Prep Time 5 mins
Total Time 20 hrs 5 mins
Course Breakfast
Cuisine European
Servings (Default: 2)

Ingredients

Yogurt with Fruits and Millet
Yogurt with Fruits and Millet
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Instructions

  1. Boil the millet in two cups of water for about 5 minutes, then remove from the stove and let it soak for about 10 minutes. Then let it cool down.
  2. Chop the fruit and place in a bowl with yogurt, millet and muesli. Mix everything well and enjoy.
  3. Sweeten with honey as desired.