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Summary
Prep Time
15 mins
Total Time
15 mins
Course
Breakfast
Cuisine
European
Servings (Default: 1)
Ingredients
1
pear (s)
5
walnuts
3
date (s), dried
150
g yourt
1
tablespoon honey
Yogurt with Fruits and Walnuts
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Instructions
Cut the pear into bite-sized pieces and place in a bowl. Crack and chop walnuts.
Chop the dates and mix with the yoghurt, nuts and pear. Season with honey and serve.