Summary

Ingredients

• 1 glass celery salad
• 2 apples
• 400 g ham, cooked
• 2 leeks
• 1 can corn
• 1 small Can / s pineapple, in pieces
• 6 egg (s)
• 1 glass Miracel Whip Balance, bottle Rama Cremefine for cooking
• 1 bag cheese, grated

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Instructions

1. Boil the eggs hard and let them cool, then dice them. In the meantime, core and dice the apples, cut the ham into small rectangles and cut the leek into fine rings. Drain the pineapple and collect the juice.
2. Layer all ingredients in a bowl in the following order: celery, diced apples, ham, leek, corn, pineapple, eggs.
3. Now mix Miracel Whip with the Cremfine and add a small shot of the pineapple that has been caught. Pour the sauce over the layers and finally sprinkle the grated cheese on top. The whole thing should be steeped in the refrigerator a day before consumption (it can be shorter, but it just tastes better when pulled through). Mix well just before serving.