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Summary

Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

Zucchini Noodles
Zucchini Noodles
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Instructions

  1. Wash the zucchini and cut lengthways into strips with the asparagus peeler. Transfer to a large bowl. Cut the garlic into small cubes, pluck the rosemary needles and thyme leaves. Cut the herbs into small pieces except for the basil. Mix the herbs, salt and oil well and pour over the zucchini strips. Mix everything well, leave to marinate for about 30 minutes (can also steep longer).
  2. Heat a large pan with a high rim, add the zucchini and cook for about 5 minutes. Shred the basil into small pieces except for a garnish and pour over the zucchini noodles.
  3. Serve with baguette or briefly roasted meat.