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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Drinks
Cuisine
European
Servings (Default: 1)
Ingredients
100
ml milk
1
teaspoon honey
4
cl schnapps, (absinthe)
Absinthe on Hot Milk with Honey
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Instructions
Heat the milk, but do not boil, and dissolve the honey in it. Add the absinthe to taste.