Absinthe on Hot Milk with Honey
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 100 ml milk
- 1 teaspoon honey
- 4 cl schnapps, (absinthe)
Print Recipe
Pin Recipe Instructions
- Heat the milk, but do not boil, and dissolve the honey in it. Add the absinthe to taste.
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