Hot Spiced Milk

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 2)

Ingredients

  • 300 ml whole milk
  • 200 ml coconut milk
  • 1 vanilla pod (s)
  • 0.5 teaspoon ½ cinnamon powder
  • 0.25 teaspoon ¼ cardamom powder
  • 1 tablespoon honey, liquid
Hot Spiced Milk
Hot Spiced Milk

Instructions

  1. Slowly heat the whole milk and coconut milk in a saucepan. Keep stirring with the whisk so that nothing builds up. Scrape the pulp from the vanilla pod, add to the milk with the cinnamon and cardamom and stir well. Let the milk simmer gently for about a minute.
  2. Take the saucepan off the stove and stir in the honey. Divide the milk into cups and serve hot immediately.

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