Spiced Milk

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 3)

Ingredients

  • 0.5 liter ½ milk
  • 0.5 liter ½ water
  • 2 tablespoon honey
  • 2 teaspoons cinnamon powder
  • 1 piece (s) ginger root, approx. 3 cm
Spiced Milk
Spiced Milk
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Instructions

  1. Heat milk and water in a saucepan on the stove and add honey and cinnamon.
  2. Peel and finely grate the ginger or chop it into small pieces. Simmer everything together for approx. 1 min.
  3. Fill into three glasses through a sieve, allow to cool a little and serve with a cinnamon stick.
  4. Tip:
  5. If you don`t have fresh ginger, you can also use 1-2 teaspoons of ginger powder.

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