Spiced Tea with Milk

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 piece (s) ginger (approx. 2 - 3 cm)
  • 6 teaspoons rock candy
  • 500 ml milk
  • 6 teaspoons black tea
  • 6 carnation (s)
  • 4 cardamom pods
  • 2 sticks cinnamon
  • 2 star anise
  • 500 ml water
Spiced Tea with Milk
Spiced Tea with Milk

Instructions

  1. Roast the spices in the pan without fat. Add the water and bring to the boil, add the black tea and continue to cook for approx. 3 minutes.
  2. Add the milk and grumpy candy to the tea while stirring and let it steep for another 2 minutes, covered, on a low flame. Pour the spiced tea through a fine sieve and serve in tea glasses.

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