Rooibos Spiced Tea

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Course Drinks
Cuisine European
Servings (Default: 2)

Ingredients

  • 400 ml water
  • 4 clove (s)
  • 4 cardamom pods
  • 4 cinnamon blossom (s)
  • 1 star anise
  • 0.5 ½ tonka bean (s)
  • 4 teaspoons rooibos tea
Rooibos Spiced Tea
Rooibos Spiced Tea

Instructions

  1. Coarsely crush all spices in a mortar. Bring the water and all the spices to the boil in a small saucepan and simmer for 2 minutes. Put the rooibos tea in a tea infuser and simmer in the pot for another two minutes.
  2. Remove the tea infuser and carefully pour the tea through a sieve. Serve the tea in cups.
  3. Sweeten with honey or rock candy to taste.

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