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Summary

Prep Time 5 mins
Total Time 2 hrs 5 mins
Course Sauce
Cuisine European
Servings (Default: 6)

Ingredients

Aioli Vegan
Aioli Vegan
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Instructions

  1. Mix the soy milk with 100 ml of oil for about 1 minute on the highest setting. Run the mixer and slowly add the remaining 100 ml of oil. Now add the other ingredients as well.
  2. Place in the refrigerator for about 2 hours.
  3. Goes well with baguette, raclette or grilled.