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Summary
Prep Time
15 mins
Total Time
2 hrs 15 mins
Course
Sauce
Cuisine
European
Servings (Default: 1)
Ingredients
230
g sour cream, natural, as a substitute: sour cream
120
g mayonnaise
115
g cream cheese, room temperature
70
g cheddar cheese, rated
40
g onion (s), finely chopped
1
tomato (s), finely chopped
6
slices bacon
American Bacon and Tomato Dip
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Instructions
Core the tomato and finely chop the pulp. Fry the bacon, drain and crumble into fine pieces. Mix all the ingredients together in a bowl, cover the bowl and place the dip in the fridge for 2 hours before serving.
The dip is enough for 4 people.