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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Side Dish
Cuisine
European
Servings (Default: 4)
Ingredients
1
glass onion (s), (pickled silver onions)
6
tablespoon oil
4
tablespoon sugar, brown
1
pinch (s) salt
1
dash vinegar
1
teaspoon vanilla sugar
Angy`s Caramelized Pickled Onions
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Instructions
Mix the oil, sugar, vanilla sugar and salt in a saucepan, add the silver onions and then the vinegar. Simmer everything together for 4-6 minutes or until the onions turn translucent brown.
Pull off the stove and serve hot or enjoy cold!