Summary

Ingredients

• 4 cl Aperol
• 2 cl lemon juice
• 2 cl orange juice
• Sekt
• possibly carbonated mineral water for stretching
• some ice cubes
• some orange

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Instructions

1. Put the ice cubes in a large cocktail or red wine glass. Pour the Aperol, lemon and orange juice onto the ice cubes.
2. Then fill the glass with champagne. If you don`t like it that strong, you can also mix equal parts mineral water and sparkling wine. Serve with a straw.