Summary

Ingredients

• 6 egg (s)
• 210 g flour
• 120 g suar
• 3 packs custard powder
• 3 teaspoons baking powder
• 1 packet cream cheese (coconut cream cheese), 75 g
• 3 apples
• 150 g coconut flakes
• oil

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Instructions

1. Beat the eggs with sugar until frothy. Add the cream cheese, baking powder, flour and pudding powder and stir to a smooth batter.
2. Roughly grate or cut the apples and fold in with the coconut flakes.
3. Fry the donuts in the pan with oil.