Summary

Ingredients

• 300 ml juice, (currant juice from red berries)
• 450 ml apple juice
• 1 stick cinnamon
• 1 kg preserving sugar, :

Print Recipe Pin Recipe

Instructions

1. Mix both cold juices with the cinnamon and sugar in a saucepan and bring to the boil while stirring. When the juice starts to boil, let it simmer for 4 minutes according to the instructions on the package. At the end of the 4 minutes, remove the cinnamon stick and immediately pour the juice into prepared twist - off glasses and close.