Summary

Ingredients

• 1 liter water
• 20 g apple peel, dried
• some lemon juice
• some sugar
• possibly peppermint
• possibly tea, black

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Instructions

1. Put the water and apple peel on top of each other and cook for 5 - 10 minutes. Serve the tea through a sieve and season with lemon juice and sugar.
2. Refinement: Before serving, add 2 spoons of peppermint and 1 teaspoon of black tea and let steep for 2-3 minutes.