Summary
Ingredients
For covering:
Instructions
- Dough:
- Mix the flour, sugar, butter, egg and baking powder together. Press the shortcrust pastry into a greased springform pan and pull up one edge.
- Peel and core apples - cut into small pieces and place on the dough.
- Cook a pudding from the remaining ingredients and pour it over the apples while still hot and bake immediately.
- At 175 ° top and bottom heat approx. 70 min.