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Summary
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Course
Drinks
Cuisine
European
Servings (Default: 4)
Ingredients
3
tablespoon tea
1
apple
250
ml apple juice
1
stick cinnamon
2
star anise
4
carnation (s)
4
tablespoon maple syrup
4
tablespoon calvados
500
ml water
Apple Punch with Maple Syrup
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Instructions
Heat all the ingredients with the water and let them steep for 10 minutes. Strain through and serve in hot punch glasses.
Ingredients Ingredients
Instructions
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