Apple Punch with Maple Syrup

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

  • 3 tablespoon tea
  • 1 apple
  • 250 ml apple juice
  • 1 stick cinnamon
  • 2 star anise
  • 4 carnation (s)
  • 4 tablespoon maple syrup
  • 4 tablespoon calvados
  • 500 ml water
Apple Punch with Maple Syrup
Apple Punch with Maple Syrup

Instructions

  1. Heat all the ingredients with the water and let them steep for 10 minutes. Strain through and serve in hot punch glasses.

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