Maple Syrup – Vinaigrette

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 2 hrs 15 mins
Course Salad
Cuisine European
Servings (Default: 4)

Ingredients

  • 2 tablespoon syrup (maple syrup)
  • 1 tablespoon mustard, horseradish, hot
  • 4 tablespoon vinegar, red wine
  • 0.5 teaspoon ½ sugar
  • 1 clove garlic, finely chopped
Maple Syrup – Vinaigrette
Maple Syrup – Vinaigrette

Instructions

  1. Mix all ingredients together well. Place in the fridge for two hours and serve with salad or raw vegetables

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