Go Back
Print
Recipe Image
Summary
Prep Time
15 mins
Total Time
10 hrs 15 mins
Course
Drinks
Cuisine
European
Servings (Default: 1)
Ingredients
100
g suar, (dependin on the sweetness)
1
½ liter black tea, any kind
1
liter apple juice
1
lemon (s), including the juice
1
orange (s), which the juice
Carnation
Cinnamon, whole
possibly calvados
Apple Tea Punch
Print Recipe
Pin Recipe
Instructions
Caramelize the sugar in a hot pan and deglaze with the brewed, cold tea. Add the cloves, cinnamon, apple juice and the juices from the lemon and orange and let steep for 10 minutes. Then remove the clove and cinnamon sticks. For the benefit!
If no children are drinking, add some calvados!