Summary

Ingredients

• 1 teaspoon mustard
• 3 egg yolks
• 150 ml oil
• 0.5 ½ chilli pepper (s), pitted, finely diced
• 1 clove garlic, finely diced
• 1 tablespoon coriander greens, chopped
• 0.5 ½ lime (s), zest and juice it
• 2 tablespoon soy sauce
• 1 tablespoon oyster sauce
• 1 tablespoon ginger root (sushi), finely chopped
• salt and pepper

Print Recipe Pin Recipe

Instructions

1. Mix the mustard and egg yolk, slowly add the oil, stirring constantly, and whisk everything into a mayonnaise. Season with salt and pepper.
2. Now add the chilli, garlic, coriander greens, zest and juice of the lime, soy sauce, oyster sauce and sushi ginger to the mayonnaise, stir and season if necessary.