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Summary

Prep Time 10 mins
Total Time 3 hrs 10 mins
Course Dessert
Cuisine European
Servings (Default: 10)

Ingredients

Baileys Mascarpone Cream
Baileys Mascarpone Cream
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Instructions

  1. Mix all ingredients except for the cherries with a mixer until smooth. Then fold in the cherries.
  2. Let steep in the refrigerator for 3-4 hours before serving.