Summary

Ingredients

• 280 g flour
• 140 g suar
• 1 point vanilla sugar
• 250 ml milk
• 120 g mararine
• 2 egg (s)
• 1 banana (s)
• 12 teaspoons honey, if you like, more

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Instructions

1. For 12 muffins.
2. Mix all ingredients except for the honey and the bananas. Cut the banana into small cubes.
3. Pour 1 tablespoon of batter into the muffin pan, then add a few pieces of banana, pour 1 teaspoon of honey over it (the more honey you use, the stickier, but tastier, the muffins will be) and finally add 1 tablespoon of batter.
4. Bake in a preheated oven at 200 degrees top / bottom heat for approx. 20 - 30 minutes.