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Summary

Prep Time 5 mins
Total Time 5 mins
Course Dessert
Cuisine European
Servings (Default: 6)

Ingredients

Bananas, Braised
Bananas, Braised
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Instructions

  1. The bananas are peeled, cut lengthways once, braised in a little butter until golden brown, sprinkled with sugar and cinnamon and served hot.
  2. It really doesn`t get any easier than that.