Go Back
Print
Recipe Image
Summary
Prep Time
5 mins
Cook Time
2 mins
Total Time
7 mins
Course
Breakfast
Cuisine
European
Servings (Default: 1)
Ingredients
2
egg (s)
2
slices bread, fresh, sliced a little thicker
Parmesan
Mustard, sweeter (Händlmayer`s)
butter
salt
oregano
Bavarian Fried Egg Bread
Print Recipe
Pin Recipe
Instructions
Brush the bread with butter and sweet mustard, sprinkle / grate parmesan on top.
Fry the eggs in a little butter in the pan, whether from 1 or 2 sides is a matter of taste. Season with salt and oregano, place on the bread and enjoy.